The Biondi-Santi family has shaped Italian winemaking for over a century, beginning with Ferruccio Biondi-Santi’s creation of Brunello di Montalcino in the 1860s. Today, Jacopo Biondi Santi and his sons carry forward this legacy with a commitment to exceptional quality and innovation. By blending time-honored tradition with modern techniques, they ensure Biondi-Santi wines remain iconic and celebrated worldwide.

The journey to becoming a General Manager in the private club industry is rarely linear. Every leader’s path is shaped by unique experiences, opportunities, and challenges — from early roles in food & beverage or member services, to building the broad skills and mindset required to oversee an entire club.

This engaging session will explore real-world hiring and retention strategies from diverse club environments, offering attendees a wide lens on what’s working, what’s changing, and what’s next.

Back by popular demand! Idea Fair submissions are due by March 27, 2026, and will be presented at the Annual Meeting on April 8, 2026.